Recipe from Adrianne P.
Ingredients
- 4 cups green beans, ends trimmed
- 1/4 teaspoon sea salt
- 1/2 cup water
- 1 Tbs Earth Balance spread
- 1/2 cup almond slivers
- salt and pepper to taste
Instructions
Place green beans, salt and water in a sauce pan. Cover and steam over medium high heat for 5 minutes, or until desired tenderness. Drain beans and transfer to bowl. Toss with sesame oil and almonds. Add salt and petter to taste. Serve hot.