Happy New Year and welcome back! This month’s recipes dive into Nava Atlas’ Vegan Holiday Kitchen cookbook, inviting you to create a hearty Shepherd’s Pie, Couscous dish, Peanut Soup and more if you choose!

This cookbook is full of warming stews, seasonal roasts, and desserts that will bring all of the classic flavors of the holidays. Will you answer the call and get creative in the kitchen?

You can download this month’s recipes here.

Vegan Holiday Kitchen, by Nava Atlas, 2011 — TX837. A8473 2011

• Spiced Vegetable Peanut Soup, page 5
• Hearty Lentil and Mushroom Sheperd’s Pie, page 98 – 99
• Seven Vegetable Couscous, page 142 – 143

Optional recipes:

• Sweet Potato Biscuits, page 10
• Classic Vegan Pumpkin Pie, page 51

Vegan Recipe Club meets Thursday, January 21 at East Lake Library, 2727 E Lake St, from 6:30-7:30pm. Questions? Email [email protected] or message us on Facebook.